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Albert Adrià 
Andoni Luis Aduriz 
Inaki Aizpitarte
Kim Alter
Alex Atala
Massimo Bottura 
Mauro Colagreco 
Kobe Desramaults 
Rodolfo Guzman 
Daniel Humm 
Chiho Kanzaki 
Virgilio Martinez 
Magnus Nilsson 
Petter Nilsson 
Enrique Olvera
Daniel Patterson 
Fulvio Pierangelini
René Redzepi 
Davide Scabin 
Mitsuharu Tsumura
Blaine Wetzel

Based on the principle of musical variations, 23 international avant-garde chefs created remixes based on an original recipe (called the matrix) from the famous Peruvian chef Gaston Acurio.


The chefs collaborated with local performers as they served their dishes.


25 remixed octopus dishes suddenly gave birth to the wildest “pulpo fiction” dinner performance ever.